Seasonal Pizza & Fresh Fruit Pie
We specialize in seasonal offerings, so our menu is always changing. Below is a sampling by season.
Spring
Tomato Potato
Sundried Tomato Pesto, Roasted Potatoes, Whole Milk Mozzarella, Ricotta, Fresh Arugula
Mushroom Asparagus
Garlic Olive Oil Base, Whole Milk Mozzarella, Sauteed Mushrooms, Roasted Asparagus, Chevre Goat Cheese, Aged Balsamic
Pie: Strawberry Rhubarb
Summer
Magherita
Red Sauce, Whole Milk Mozzarella, Heriloom Tomato Slices, Fresh Basil
Zuchini Pesto
Basil Pesto, Shredded Zuchini, Whole Milk Mozzarella, Fresh Sun Gold Cherry Tomatoes, Aged Balsamic Drizzle
Pie: Peach Blackberry
Fall
Roasted Butternut w/ Goat Cheese
Garlic Olive Oil Base, Roasted Butternut Squash, Whole Milk Mozzarella, Chevre Goat Cheese, Fried Sage
Roasted Eggplant
Red Sauce, Whole Milk Mozzarella, Roasted Egg Plant Rounds, Fresh Basil
Pie: Apple
Winter
Enchilada
Enchilada Sauce, Black Beans, Whole Milk Mozzarella, Topped with Sour Cream, Avocado, and Lime Dressed White Onions and Cilantro
A Pie Place Signature!
Mushroom Sausage
Red Sauce, Whole Milk Mozzarella, Sauteed Mushrooms, Caramelized Onions, Sausage
Pie: Pumpkin
Our ingredients are locally sourced and organic wherever possible. Below is a list of some of our suppliers:
Rumiano Cheese Company
Whole Milk Organic Mozzarella, Humane Society and Grass Fed Certified
Chaffin Family Orchard
Olive Oil, Peaches
Straus Creamery
Organic Butter, Cream, Half & Half, Milk
Sierra Nevada Cheese Company
Chevre Goat Cheese
Redwood Hill Dairy
Feta, Chevre Goat Cheese
Produce is procured from local farms and farmer's markets, and Veritable Vegetable Organic Produce Distributor
Meats are procured from local farms and markets
Sauces and Pestos are all house made
